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Vegetarian Cooking: Dishes from the Mediterranean is unfortunately unavailable

Thankfully we have 4 other Vegetarian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Scratch Made Pasta with Carbonara

CocuSocial Cooking Classes @ 835 N Broadway, Los Angeles, CA

Discover the art of creating your own fresh pasta and learn the secrets to making a classic carbonara sauce from scratch in this hands-on cooking class. Join us as we guide you through the process of making perfect pasta noodles and indulge in the satisfaction of tasting your handmade creations. No experience is required!

(1742) Beginner 21 and older

Artisan Ravioli Making

CocuSocial Cooking Classes @ 937 E Pico Blvd, Los Angeles, CA

Learn the art of creating delicious and unique stuffed ravioli in this hands-on cooking class. Discover the joy of mixing your own dough and crafting mouthwatering fillings, all while enjoying a fun and casual atmosphere. Impress your next dinner guests with your homemade artisan ravioli!

(1742) Beginner 21 and older

Classic Handmade Pasta With Vodka Sauce

CocuSocial Cooking Classes @ 937 E Pico Blvd, Los Angeles, CA

Learn the art of creating authentic Italian pasta from scratch in this hands-on cooking class. Master the art of making pappardelle pasta and the creamy classic Vodka Sauce, all while enjoying a fun and interactive culinary experience. No experience is needed, just bring your passion for food!

(1742) All levels 21 and older

Homemade Pastas and Sauces

Chef Eric's Culinary Classroom @ 2366 Pelham Ave, Los Angeles, CA

Learn the art of crafting perfect pasta and pairing it with a variety of delicious sauces, meats, and vegetables at Chef Eric's Culinary Classroom. From red wine sausage ragu tagliatelle to homemade ricotta cheese, discover how to create light and flavorful pasta dishes that will leave you craving for more. Don't forget to wear comfortable shoes for this hands-on experience!

(103) Beginner 15 and older
See all Vegetarian Cooking classes Los Angeles

Vegetarian Cooking: Dishes from the Mediterranean

  • All levels
  • 12 and older
  • $99
  • 1001 Mariposa St, San Francisco, CA
  • 3 hours

Start Dates (0)

  • $99
  • The Foodery @ 1001 Mariposa St Unit 208, San Francisco, CA 94107
  • 3 hours
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Class Description

Description

What you'll learn in this vegetarian cooking class:

Join Chef Daniel to learn how to cook a hearty vegetarian meal full of the flavors from the south of Europe. You will make and then enjoy two dishes: an unusual vegetable and bean soup from Provence, topped with a tomato based pesto, and moussaka, a typical Greek dish taught and presented here with a complete vegetarian twist.

In addition Chef Daniel will prepare a delicious vegetarian appetizer. The class will end on a sweet note with a dessert made in advance by Chef Daniel for your enjoyment.

Guests are welcome to BYOB and enjoy during class and dinner.

Menu:
  • Amuse Bouche
  • Soup bean soup au pistou
  • Vegetarian moussaka
  • Apple tart
The class will cover:
  • Basic knife skills (demonstration and hands-on during the class)
  • Basic cooking principles and techniques
  • Mediterranean ingredients
  • Pesto
  • Making a bechamel
  • and many other skills
Notes:
  • Eating what we make is always part of these events!
  • Participants are encouraged to bring their own beverage.

Refund Policy

  • Cancellations made 31 business days or more in advance of the class date will receive a 100% refund, minus processing fees.
  • Due to the amount of preparation necessary for each class (including purchasing & shipping ingredients) cancellations made within 22 – 31 business days prior to the class will receive a 50% refund.
  • Cancellations made within 22 business days of the class will not receive a refund.
To request a cancellation, please email [email protected] with the subject line Cancellation, and please include your name, phone number, and the class for which you are requesting the cancellation.

Reviews of Classes at The Foodery (24)

(4.9-star rating across 24 reviews)
  • Vegetarian Cooking: Dishes from the Mediterranean

    Anonymous review on 2/24/2019
    It was an enjoyable way to spend an afternoon!
  • Vegetarian Cooking: Dishes from the Mediterranean

    Reviewed by Bassam E. on 6/7/2018
    Daniel was amazing and we enjoyed the class so much
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The Foodery

The Foodery is the brainchild of Chef Daniel Morduchowicz.

Originally from Argentina, with its own special mix of cultures, Chef Daniel Morduchowicz has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and...

Read more about The Foodery

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The Foodery

The Foodery

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