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Let's Brunch (BYOB) is unfortunately unavailable

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Mother's Day: Southern Brunch (Family Cooking / Vegetarian / BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Indulge in a delightful culinary experience filled with Southern flavors, perfect for a memorable family gathering. Explore vegetarian recipes and bring your favorite beverages to complement this delectable brunch. Join us and savor the taste of the South in a fun and interactive cooking class.

(2198) Beginner 18 and older
See all Breakfast classes NYC

Let's Brunch (BYOB)

  • All levels
  • 21 and older
  • $180
  • 109 W 27th St, New York, NY
  • 2 hours

Start Dates (0)

  • $180
  • Main Location @ 109 W 27th St 10th Fl, New York, NY 10001
  • 2 hours
  • Price is for 2 guests at a Shared Table
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Class Description

Description

What you'll learn in this breakfast class:

TGI…the weekend! Weekends are everyone’s favorite part of the week, so take advantage and unwind with a sweet and savory homemade brunch. We’ll put a fresh spin on brunch staples as we whip up some mouth-watering Sweet & Spicy Bacon to compliment our famous French Toast Sticks. And no brunch is complete without homemade Eggs Florentine and bottomless mimosas— we’ll bring the OJ, you bring the bubbly. So grab some friends and come hungry and ready to celebrate the weekend in culinary style! BYOB. 

Our adult classes are designed to work together in teams of 4 to 5 per table to create our culinary masterpiece. If you're coming solo or with a plus one, get ready to meet some great new friends.

Refund Policy

Public Classes and Camps

All sales are final and non-refundable. There are no exceptions.

  • You can reschedule your booking up to 7 days prior to the start time of the class using online rebooking.
  • Rescheduling requests within 7 days of the class and no-show participants will not be accommodated.
  • New bookings made within 7 days of the class cannot be rescheduled.
  • If you arrive more than 15 minutes late to your class, you may be denied entry and will not be offered a refund or rescheduling.

We will not be held responsible for unforeseen circumstances including schedule conflicts, illnesses, last-minute emergencies, and any other circumstances.

Waiver Policy: Guest participation is subject to the execution of our waiver. Guests under the age of 18 must have their waiver signed by their parent or legal guardian (no nannies/sitters, grandparents, carpooling parents, etc). Any guests without a signed waiver will not be able to participate and will not be offered a refund or rescheduling.

Online/Virtual Classes - we no longer offer public online classes.

Private Events

All sales are final and non-refundable. There are no exceptions. Event deposits apply to your date and time booked only; they are not transferable to a new date and/or time. If you’d like to change your event date and/or time, your initial deposit will be retained/forfeited and a new deposit will be required. Your balance due will be charged 6 days prior to your event based on your guaranteed guest count and selections. Reschedule and cancellation requests within 6 days of the event and no-shows will not be accommodated and the booking client will be financially responsible for the entire deposit and balance due. Taste Buds Kitchen will not be held responsible for unforeseen circumstances including schedule conflicts, illnesses, last-minute emergencies, and any other circumstance.

Waiver Policy: Guest participation is subject to the execution of our waiver. Guests under the age of 18 must have their waiver signed by their parent or legal guardian (no nannies/sitters, grandparents, carpooling parents, etc). Any guests without a signed waiver will not be able to participate and will not be offered a refund or rescheduling.

Payment Overview and Details:

  • Event deposits are non-refundable and non-transferrable; if you'd like to change your date and/or time, a new deposit is required.
  • Modification to the selected menu, guest headcount, add-ons and favors are acceptable until 7 days prior to the start time of your event. After this time, your headcount is a guaranteed attendance and will not be reduced regardless of how many guests attend.
  • The remaining balance will be charged to the card on file 7 days prior to your event.
  • If your event falls on a Tuesday or Wednesday, the card on file will be charged the preceding Friday.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Taste Buds Kitchen (2,198)

(4.5-star rating across 2,198 reviews)
  • Let's Brunch (BYOB)

    Reviewed by Ruth L. on 1/2/2019
    The group I was paired with made the class fun. Otherwise, the class was too basic for me, and the equipment we were given (like a fork instead of a whisk, a too thick slotted spoon) was a handicap rather than an aid.
  • Let's Brunch (BYOB)

    Reviewed by raymond c. on 12/31/2018
    I cook regularly and still got tons out of this course.
  • Let's Brunch (BYOB)

    Anonymous review on 10/9/2017
    The instructor was very clear and made the steps way to follow. The materials organized and easy to use as well. There could have been more measuring involved rather than just mixing all the pre-measured ingredients together however, if time could allow. Then we could do more of the cooking and it would be more challenging. The food was delicious and the location was easy to find!
  • Let's Brunch (BYOB)

    Reviewed by Amy R. on 8/10/2015
    I love Taste Buds Kitchen. They create such a fun atmosphere. The instructors are wonderful and personable. I love the BYOB factor. We made really delicious dishes too! Overall, their classes are a great time and an excellent gift idea.
  • Let's Brunch (BYOB)

    Reviewed by Sharon W. on 6/21/2015
    Delish, fun, great learning experience and great instructors!
  • Let's Brunch (BYOB)

    Anonymous review on 3/5/2018
  • Let's Brunch (BYOB)

    Reviewed by Jennifer K. on 1/30/2017
  • Let's Brunch (BYOB)

    Reviewed by Ramona K. on 1/9/2017
  • Let's Brunch (BYOB)

    Reviewed by Tyler B. on 7/9/2016
  • Let's Brunch (BYOB)

    Reviewed by natalie j. on 5/9/2016
  • Let's Brunch (BYOB)

    Reviewed by Concetta M. on 11/9/2015
  • Let's Brunch (BYOB)

    Reviewed by Isabella P. on 8/24/2015
  • Let's Brunch (BYOB)

    Reviewed by Gina K. on 7/5/2015
  • Let's Brunch (BYOB)

    Reviewed by John M. on 6/30/2015
  • Let's Brunch (BYOB)

    Reviewed by Allison L. on 6/29/2015
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Review Summary by CourseHorse

Students in the Let's Brunch (BYOB) class enjoyed it. One student, who regularly cooks, found the course to be valuable and learned a lot. The instructor was praised for being clear and making the steps easy to follow, and the materials were well organized. One suggestion was to incorporate more measuring into the class to make it more challenging. Overall, students enjoyed the fun atmosphere and praised the instructors at Let's Brunch (BYOB). Direct quotes: - "I cook regularly and still got tons out of this course." - "The instructor was very clear and made the steps easy to follow." - "Delish, fun, great learning experience, and great instructors!"

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Taste Buds Kitchen

Taste Buds Kitchen is the top culinary entertainment experience for kids, families & adults! Voted "Best Kids Cooking Class" by New York Magazine, we specialize in fresh and unique cooking events in our Kids Kitchen by day and BYOB Adult Kitchen by night. Our culinary events include an ever-growing...

Read more about Taste Buds Kitchen

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