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Wine Classes
NYC
Discover the world of wine with hands-on tasting classes in NYC. Expand your palate, learn about different varietals, and gain the confidence to choose the perfect bottle for any occasion.
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California Dreamin'
92nd Street Y @ 1395 Lexington Ave, New York, NY
Sample big wines from California, matched with equally robust cheeses from the Golden State.
Wines Around the World
92nd Street Y @ 1395 Lexington Ave, New York, NY
Learn how to ID color, smell and taste wine, and learn which wines pair perfectly with select chocolates and cheeses.
Big Bad Reds
92nd Street Y @ 1395 Lexington Ave, New York, NY
Who doesn't love a nice glass of red wine? Big bad reds like Chateauneuf du Pape, Sagrantino, Tannat, Maury Sec and Toro make for perfect wines as the weather chills. Join us as we explore some of them with cheeses chosen to match their vivid flavors.
$45
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‘Tis the Season to Sparkle! Sparkling Wine Tasting
Miette @ 132 Mulberry St, New York, NY
Join us for a pre-holiday season immersion into the world of sparkling wines! During this 90 minute tasting class, Mary John Baumann, DipWSET, will guide you through the different styles of sparkling wines, how to enjoy them, and how to gift them. You will taste a Prosecco, a Cava, a Cremant de Alsace, and a complex Champagne. Just in time for holiday celebrations, this tasting is a great way to figure out what serve, and what to gift, this holiday...
$125
Wine Wednesday! Tasting: Natural Wines
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Sit back and relax while chef-owner and certified sommelier Abigail Hitchcock teaches you about swirling, sniffing, terroir and finish and just exactly what Natural Wine is! We’ll taste through six wines paired with cheeses from Murray’s. Please Note: Class is taught in a working restaurant kitchen by a professional chef. Class starts in the dining room, where you meet the chef and your classmates to discuss the menu and how to prepare...
$65
Wine Wednesday! Tasting: Portuguese Wines
Abigail's Kitchen @ 85 MacDougal St, New York, NY
Sit back and relax while chef-owner and certified sommelier Abigail Hitchcock teaches you about swirling, sniffing, terroir and finish. Six ridiculously quaffable, entirely refreshing wines from around Portugal, served with cheeses from Murray’s. Class Price is per Person
$70.34
2005 Red Burgundy Ten Years One
The Wine Workshop @ 240 Columbus Ave, New York, NY
Ten years on is the perfect time to evaluate this legendary modern vintage. It is a great way to taste what the critics have said about the 2005 vintage ten years later. We will taste many of Burgundy’s top domains and sort through the hype and decide for ourselves the merits of this famous vintage. “This is, pure and simple, the finest red Burgundy vintage of my professional career (I began tasting red Burgundies in depth with the 1978 vintage)… ...
$595
G. Conterno Barolo Monfortino & Cascina Francia Dinner
The Wine Workshop @ 1167 Madison Ave, New York, NY
Giacomo Conterno, the fiercely passionate traditionalist, produces one of the most outstanding and awe-inspiring expressions of Nebbiolo on the planet. His flagship wine, Monfortino, is produced from the hillside vineyard Cascina Francia in Serralunga and only in the best vintages. The Barolos from this area are the most austere, powerful and longest lived of them all. These are seamlessly perfect wines that tempt immortality. This will be...
$1,695
Rare Wine Dinner from the Magical Cellar
The Wine Workshop @ 42 E 20th St, New York, NY
The good doctor is back! Join us for a landmark evening of some of the finest and well-kept wines from around the world. We will serve up an exquisite array of impeccably stored, aged bottles all sourced from the magical cellar of Dr. Sheldon Rabin. We are thrilled to be holding such an exquisite evening at Gabriel Kreuther, one of New York's best culinary destinations. We welcome the return of Dr. Rabin and the treasures from his cellar. Seating...
$1,295
Sparkling Wines: Brunch Edition
92nd Street Y @ 1395 Lexington Ave, New York, NY
Join Tiffany Yarde of Motovino for Sparkling Wines: Brunch Edition and explore not only new wines to expand your palette but also the lives and businesses of those who created them. With the wine and stories leading the way, you’ll come away feeling motivated to get to work on your own projects and dreams, no matter the industry. Each class will feature different wines, people and opportunities for conversation.
$55
Winter Whites & Robust, Rustic Red Wines
92nd Street Y @ 1395 Lexington Ave, New York, NY
Sample a selection of winter-worthy white wines and hardy red wines from various regions, discussing differences in growing regions, characteristic similarities and contrasts, while learning how to pair with cheese and meals. A selection of bubbly, white and red wines will be poured. Cheese served.
$50
Fabulous Food-Friendly Wines for Your Next Dinner Party
92nd Street Y @ 1395 Lexington Ave, New York, NY
Sample a selection of international wines, discussing differences in growing regions, characteristic similarities and contrasts, while learning how to pair with cheese, hors d’oeuvres, and meals. A selection of bubbly, white, rosé, and red wines will be poured. Cheese served.
$50
Wines of Spain vs. USA
92nd Street Y @ 1395 Lexington Ave, New York, NY
Sample a selection of Spanish and American wines from various regions, discussing differences in growing regions, characteristic similarities and contrasts, while learning how to pair with cheese and meals. A selection of bubbly, white, rosé, and red wines will be poured. Cheese served.
$50
Diamond Creek Expressions Of Terroir Dinner
The Wine Workshop @ 42 E 20th St, New York, NY
Part of the Mayacamas mountain range, Diamond Mountain did not officially become an AVA until 2001. The Mountain Vineyards of Diamond Creek are rightly considered the best of not only the appellation itself, but of Napa Valley in general. The vineyards are located at altitudes from 600 feet to as high as 1700 feet. The large changes in altitude as well as the soil variation, which include volcanic, gravel and red rock, result in very distinct terroir-driven...
$3,495
Chateau Margaux Vertical Dinner
The Wine Workshop @ 63 Clinton St, New York, NY
Château Margaux is considered the most elegant and sensual of the first growths. Its haunting perfume and incredible balance of power and finesse are nothing short of amazing. The Château has a long history dating to the 12th century when it was known as “La Mothe de Margaux”; although no vines were planted at that time. By the end of the 17th century, Château Margaux covered 265 hectares (654 acres), a third of which was devoted to vine...
$4,295
Red Wines of Burgundy and the Rhone
Kevin Zraly's Wine School @ 160 Central Park South, New York, NY
This class will begin on the study of the legendary red wines of France. Burgundy first. Blame Napoleon if you have trouble understanding the complexities of this fabled region. All those tiny holdings and why are some of the wines labeled Villages? Is Grand Cru grander than Premier? Shall we discuss Beaujolais? Then, move south into the Rhone Valley now and wines of intensity, body and depth. A Crozes-Hermitage, a Chateauneuf du Pape - now taste...
$175
Red Wines of Bordeaux
Kevin Zraly's Wine School @ 505 Park Ave, New York, NY
This class is about the classics of the best decade ever in Bordeaux. You will learn about the the great 2000, 2001, 2003, 2005, 2006, 2009 and 2010 vintages. Tastings will become more challenging with the classics of the 1990's. Powerful, elegant, distinctive bouquet, big and sturdy...rich, fruity taste of black currants. Does the St. Emilion need more age? Has the Pauillac begun to fade? What's all this mystery about appellation controlee and...
$175
The Elements of Wine
Astor Center @ 23 E 4th St, New York, NY
Join President of Astor Wines & Spirits Andy Fisher as he breaks down the basics of wine. You’ll learn how to taste and evaluate different wines from around the world and discuss strategies for successful pairings with food. What you can expect: 1 Welcome wine 6 Tasting pours of wines from around the world 6 Small food pairings to highlight specific characteristics in each wine A 20% discount on all wines tasted to use in-store after...
$75
Next American Cheese Wave
92nd Street Y @ 1395 Lexington Ave, New York, NY
You've tried Humboldt Fog and Cabot Clothbound Cheddar, and you know America has moved up in the world in artisanal cheeses. Here are six of the next great cheeses that are rebranding the concept of American cheese.
$45
World Cup of Wines
92nd Street Y @ 1395 Lexington Ave, New York, NY
Full Course Title: World Cup of Wines: Australia and New Zealand vs. Spain and Portugal Sample a selection of wines from various regions of Australia, New Zealand, Spain and Portugal, discussing similar and contrasting characteristics, while learning how to pair with cheese and meals. A selection of bubbly, white and red wines will be poured. Cheese served.
$45
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