41 classes have spots left
Do something different for date night in this elegant hands-on dinner party. In this hands-on dinner party, students will work as a group to create a family-style meal, served with wine and beer. Learn some new skills, meet new friends, and treat your boo to something special. Menu: TBA
Master the basic fundamentals and science of bread baking by taking both skill level classes. Our lead baker is drawing Inspiration of Day of the Dead. Join us to create your own Pan de Muerto.
In this in-depth 4-hour workshop, you'll work on one of our studio looms and we'll walk you through the process of dressing the loom and weaving a very fresh sample/mini magic carpet. We'll cover all of the fundamentals of weaving with this tool, including basic weave structures and patterns, textural techniques, and necessary troubleshooting skills. ...
Ditch the box and get a little messy making the freshest noodles outside of Nonni's kitchen. Enjoy the best of both worlds in this class that covers fresh gnocchi dough and a beautiful filled pasta! This menu is vegetarian.
Take a break from the workday, grab a friend or colleague and join us for a power lunch in Sunset Park. You'll make a main and a side and have enough time to sit down and enjoy your lunch together. Menu changes weekly, but is mostly vegetarian. Drop-ins are welcome, but reserve your space in advance by signing up online.
We are diving into the techniques of Risotto and traditional potato gnochhi, just in tim eofr thos chilly fall dinners. Will be making risotto and gnochhi from scratch, also showing you how to enjoy your leftovers just as much. We will be using seasonal vegetables and herbs to create this vegetarian dinner.
Learn the art of traditional egg tempera painting. Students will learn the history of the craft, prepare panels, and practice the traditional technique of using powdered pigments and egg emulsion to create a finished work.
This co-instructed class will serve as a fantastic introduction class for those begining their journey as an artist or wishing to improve and to master their skills in drawing. It is designed for those wishing to better understand critical drawing techniques that are essential to capturing what you see as an artist with accuracy, and with a much more...
Get a little color crazy and join us for an Open Dye Night in the WE GATHER Studio. We’ll help you turn your weekday drab into some seriously mesmerizing color excitement. No experience necessary - this workshop is perfect for the textile newb and seasoned enthusiast alike. Bring up to three dyeable pieces* (t-shirts, totes, scarves, socks,...
We are diving into the techniques of Braising! Every culture has some dish thats cooked so low and slow. We will sample a braise from France thats sure to be stained burgandy, take a tast of morocco with a Tagine, and enjoy a spicy braise from Mexico. This class is not suited for vegetarians.
The Brooklyn Kitchen has partnered with our Industry City neighbors, Moore Brothers Wine Company, to bring you a first-of-its-kind evening celebrating region-specific food and wines. You will enjoy a guided pairing with a menu that is created to be as reminiscent of the area the wines are grown in as possible! This is a seated 4 course...
A kitchen knife ought to be an elegant extension of your hand. If yours isn’t, you’ll want to take this class. In Basic Knife Skills, you’ll learn our “spider walk,” how to make your knife “sing,” the best way to cut an onion, and how to elegantly undo a chicken joint. We don’t focus on superfluous technique; we teach balance,...
Our Chef instructor Ayla is drawing from her ancestry and love of German food to bring you a feast thats sure to include beer, cabbage, whole grain mustard and did we mention beer?
We will walk you through a modern day take on a classic flakey German Apfelstrudel. Each student will create their own, have a slice of hot struedel and send you home with the rest.