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The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Graduated from Knife Skills and ready for more? This class will take you to the next level with instruction on how to break down whole chicken and fish.
Blondery @ 279 Bedford Ave, Brooklyn, NY
With the holidays swiftly approaching, come learn to create mouth-watering, decadent treats with a Thomas Keller Restaurant Group Alum! In this workshop, the founder of Blondery, Auzerais Bellamy, will share fun and creative hacks to create awe-inspiring desserts. You will receive instructions on creating and decorating, the science behind your ingredients so that you can easily troubleshoot, and a gift bag to keep you baking for the holidays (...
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Forthcoming cookbook author and co-owner of Brooklyn Delhi, Chitra Agrawal will teach you how to make an authentic South Indian meal from family recipes passed down to her from her mother who grew up in Bangalore. Super fresh, super spicy, and super (100%) vegetarian! Menu: Lemon-dill peanut rice, potato and carrot sambal (spicy lentil stew), cucumber and coconut yogurt raita, green beans palya (stir-fry)
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e.e.ceramics @ 622 Broadway, Brooklyn, NY
In this 2 hour class you will learn clay basics and fundamental hand-building techniques and apply them to create your own personal mug or planter. Class sizes vary from 4-8 people. You can choose to have your work fired and glazed for you for an additional $25. Your work will be finished and ready for pickup in 3-4 weeks. You can also have the piece shipped for the cost of postage. Students must be 18 years or older unless previously arranged...
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Menu: All menus will vary based on seasonality, ingredient availability, or chef's fancy Birria Shrimp Aguachile Guacamole Non-Alcoholic Spicy Margarita Allergen Warning This course contains WHEAT and SHELLFISH. Substitutions will be actively encouraged. Please let us know any allergies in advance so that we can do our best to make accommodations. The Brooklyn Kitchen at Essex Market VACCINATION DETAILS Masks are required inside of Essex...
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Join us and Williamsburg's language school Fluent City for an instructive culinary and language night! We'll teach you the basics of traditional French technique as a Fluent City language instructor offers vocabulary and phrase lessons alongside. Afterwards you'll enjoy some hearty French cuisine and conversation. No prior knowledge required! Menu: A french feast!
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Master the art of simplicity. Learn how to build flavor with only six seasonal ingredients and the help of a well-stocked pantry. Shop intelligently and cook creatively while minimizing waste and maximizing your dollars. Skills learned: Cooking grains Roasting and seasoning Meal planning and batch cooking Creative cooking with fewer ingredients
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Learn how to make and press your own Torilla dough, grill the perfect Skirt Steak with a zesty Salsa. Perfect menu for summertime hosting. Corn Tortillas Grilled Skirt Steak Roasted Salsa Verde & Chiltomate Salsa Yucatecan Pickled Onions
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Join Reva Castillenti, award-winning baker, for an overview on baking bread at home. The bagels are the 2nd best bagels in the world. Learn how to knead, roll, boil and bake your own bagels at home, PLUS enjoy a Schpread of Schmears.
CocuSocial Cooking Classes @ 65 Kent Ave, Brooklyn, NY
Freshly made tofu has a distinctly superior texture compared to mass produced tofu. In this class, students will learn how to make tofu starting from organic soybeans that is superior than store-bought. Learn the tips how to make different kinds of tofu like soft, firm or extra firm tofu. Then you’ll prepare a variety of dishes that showcase its versatility and enjoy the food at the end. No experience is required! We provide all the equipment...
Choplet Ceramic Studio @ 238 Grand St, Brooklyn, NY
The main objective of this workshop is to model the clay directly with our hands, without machinery or tools in order to communicate directly with the clay and transmit our feelings. With the “launch” technique, Alberto Bustos will make slabs and filaments of different kinds as well as textured slabs. In addition, he will share the creation of stone textures using pigmented “cookies” and the application of colored pigments and glaze (powder...
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Kale Salad with Lemon Tahini Dressing Winter Squash Risotto Herb Roasted Chicken with Compound Butter Gingerbread Spice Cake with Cardamom Creme Anglaise Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Allergen Warning This course contains WHEAT, DAIRY....
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Over 16 years, we’ve developed lots of recipes, teaching techniques, and ways to ingrain knowledge of food and cooking. Our Learn How to Cook Series Each class can be taken individually. Upon completion, guests receive a free Brooklyn Kitchen apron! Each course is Five (5) Sessions In this intensive course, our chef instructors will lead you through the basics of cooking. Session 1: Knife Skills Session 2: Meal Prep Session 3: Sauces Session...
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Learn how to elevate your cooking with a well-planned and well-stocked pantry at The Brooklyn Kitchen. Discover the key ingredients for flavorful and delicious meals, including grains, greens, proteins, and seasonal veggies. Allergen warning: this course contains soy, but substitutions will be actively encouraged for those with allergies.
All NYC Safety & Training @ 589 Johnson Ave, New York, NY
Equip yourself with essential knowledge to prevent falls in construction and comply with NYC safety regulations. Gain insights into fall hazards, regulatory requirements, and effective fall protection systems through comprehensive training. Elevate safety standards and enhance decision-making skills with this crucial 8-hour course.
Brooklyn Shoe Space @ 87 Richardson Street, Brooklyn, NY
A 5-day intensive workshop making shoes, boots, or sneakers of your own design! This will be a cemented shoe construction class, and anyone: beginners to second-timers, to advanced students can take the course. For those who cannot take 5 straight days off work, you can reach out to us to schedule a private session. We hope you can join us! First day starts with an INTO TO SHOEMAKING session. When you sign up for class, we will send you a link to...
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
In this hands-on French Techniques class, adapted from the recipes of Julia Child, you’ll make a three course meal while our friends from Williasmsburg's language school Fluent City teach you some French words and phrases. A Fluent City French instructor from will also be circling the room helping ensuring you get the best of both lessons! This class will be taught in English with a French Instructor. Prior knowledge of French is not required...
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Join Brooklyn Kitchen & Fluent City for an instructive culinary and language night! In this hands-on cooking class, inspired by the fun and easy spirit of a beachside taco shack, you’ll make a delicious meal while our friends from Williamsburg’s language school Fluent City teach you some Spanish words and phrases. A Fluent City French instructor from will also be circling the room helping ensuring you get the best of both lessons! This...
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Learn essential culinary building blocks while also putting together an all-star menu to impress your loved one (or a new date). Bring your bae, or come solo and save these recipes for a future date night at home! Menu: Steak au Poivre with Red Wine Pan Sauce; Risotto Milanese; Winter Tuscan Salad; Chocolate Souffle
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
We are pleased to welcome Kian Lam Kho, master Chinese chef and author of Phoenix Claws and Jade Trees, for an in-depth hands-on class on authentic Chinese stir-frying. Learn how to select and season a wok, master your knife skills, and familiarze yourself with a variety of Chinese vegetables and sauces. Menu: Moo Goo Gai Pan Kung Pao Chicken Stir-Fried Pea Shoots Chinese Sausage Fried Rice
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