More Cooking Classes Washington, DC

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More Cooking Classes Coming up in Washington DC

Fall Seafood Favorites

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Step up your seafood game with these delicious and family friendly favorites. Even if you’ve never made seafood before, you’ll be amazed at how quick and easy it can be. Best of all, you’ll be adding healthful dishes into your repertoire. ON THE MENU: Tuscan Seafood Stew Pan Seared Scallops with Pesto Sauce Lemon Scented Shrimp Spice Dusted...

Thursday Aug 31st, 6:30pm

Tapas and Sangria

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Skip your after-work happy hour and head over to our Cuisine with Chef Nichole Ferrigno for small plates and drinks. ON THE MENU: Watermelon-Feta Bites with Balsamic Spicy Grilled Shrimp with Mango Salsa Stuffed Mushrooms Polenta with Italian Peperonata (Spicy Stewed Sweet Peppers) Creme Fraiche Gelato with Seasonal Fruit White and Red Sangria...

Monday Sep 18th, 6:30pm

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Wine Dinner

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Champagne Kir; Open-Face Crispy Wontons with Wisconsin Cheddar, Caramelized Onions and Apples; (Sauvignon Blanc); Grilled Leek and Tomato Salad (Chardonnay); Spicy Black Bean, Beef Tenderloin and Sun-Dried Tomato Napoleons (Merlot); Apple Jonathon (Dessert Wine)

Saturday Sep 23rd, 6:30pm

Fresh French Flavors From Provence

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

France’s Mediterranean coastline boasts Greek and Roman routes with sophisticated French elan. Learn the secrets to recreating these Provencal classics in your own home. ON THE MENU: Olive Fougasse Bread Herbed Goat Cheese Dip Provencal Vegetable Quiche Bouillabaisse Raspberry and Citrus Clafoutis

Saturday Sep 9th, 6:30pm

The Fish Class

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

On the Menu:  Monkfish Meatballs with Linguini and Plum Tomato Sauce Crispy Trout with Pink Grapefruit and Citrus Broth Salmon, Scallop and Yukon Gold Napoleons with Red Pepper Sauce Salt Grilled Catfish Tacos with Sweet and Spicy Apple Slaw Salmon Mousse with Capers, Scallions and Buttered Toast Points

Thursday Oct 12th, 6:30pm

Paella in the Style of Valencia

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Master the classic national dish of Spain. This class covers the cookery of fish, meat, vegetables, rice from Spain, and saffron. On the Menu: Paella

Friday Sep 22nd, 10:30am

Other dates (3)

An Italian Feast

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This classic Italian menu has some lighter variations.   ON THE MENU: Confetti Italian Salad  Sauteed Chicken Parmesan with Balsamic Tomatoes Vegetable Risotto  Zeppole

Saturday Oct 7th, 6:30pm

P/C Asian Dumplings

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Japanese Gyoza with Pork and Cabbage;  Vegetable Samosas with Ginger Mint Chutney;  Mini-Apple Dumplings

Saturday Sep 23rd, 9am

Mid-East Cusine

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Learn some of the classical dishes of the Middle East. ON THE MENU: Falafel;  Tahini Dressing;  Hummus (demo only); C hicken Shawarma;  Tehina Short Bread Cookies with Ice Cream

Saturday Sep 23rd, 10:30am

Other dates (3)

All About Grilling Steaks

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Unleash the grilling guru in you! This class is your guide to grills, steaks, gear, heat, doneness right on through to rubs, marinades, glazes. We’ll cover veggies, potatoes and dessert so you can make an entire meal right on the grill. ON THE MENU: Ancho Chili-Rubbed Skirt Steak with Romesco Sauce;  Grilled Filet Mignon with Red Wine-Onion...

Friday Sep 29th, 10:30am

Mediterranean Diet Made Easy

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Overall Series Description: Developed by Amy Riolo who is a Culinary Advisor for The Mediterranean Food Alliance and the author of award-winning, bestselling cookbooks on The Mediterranean Diet, this series was developed to teach the nutritional and gastronomic benefits of enjoying the Mediterranean lifestyle, while sharing tasty and healthful recipes...

$665

7 sessions

Monday Sep 11th, 6:30pm

Hors D'eourves

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

What a great way to end your week with an evening making and sharing an incredible variety of Hors D’eourves and wine! ON THE MENU: Herbed Lamb Meatballs with Lemon Dill Yogurt Sauce; Open Faced Crispy Wontons with Twice Cooked Beef; Sun Dried Tomato and Roasted Shallot Tapenade with Crisp Olive Flatbread; Chicken Liver Pate with Cornichons and...

Friday Oct 13th, 6:30pm

Low Country Classic Cooking

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

On the Menu: Crab and Corn Chowder with Tasso Ham Fried Green Tomato with Pimento Cheese Blackened Fish with Tomato Risotto and Wilted Greens Bread Pudding with Bourbon Sauce

Saturday Sep 30th, 6:30pm

Asian Fine Dining

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

On the Menu: Hot and Sour Soup Tuna Stuffed Avocado with Coconut Rice and Sweet Chili Sauce Pan Seared Seasonal Fish served with Sweet & Sour Ginger Sauce and Baby Bok Choy Ginger Crème Brulee

Saturday Oct 7th, 6:30pm

Turkish Culinary Tour

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Thanks to its Byzantine and Ottoman influences, Turkish cuisine is one of the most respected culinary patrimonies in the world today. In this class, Chef Amy reveals the history of Turkish cuisine along with highlights of a culinary tour she led there. On the Menu: Spinach & Cheese Pies/Sigara Borek Cucumber & Yogurt Sauce/Cacik Lamb Croquettes...

Saturday Sep 30th, 6:30pm