Cooking Techniques Classes in Los Angeles, CA

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Cooking Techniques Classes Coming up in Los Angeles

48 classes have spots left

Tapas & Sangria

at The Wine Artist - Lake Forest 21064 Bake Pkwy Ste 100, Lake Forest, California 92630

The dishes that you will cook: Paella Meatballs in Romesco Sauce Empanadas Chorizo Stuffed Mushrooms Sangria

Friday Mar 1st, 6pm - 8:30pm

Spectacular Sauces

at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064

Many students ask, 'How do I Spice up my entrees, side dishes and appetizers?' CHEF ERIC takes the fear out of Sauce Making and gives you confidence to explore your creativity. We serve Macaroni and Cheese, Steamed Vegetables, and Chicken or Fish with the Sauces. Recipes include: Master Sauces - Sauce Béchamel, Sauce Veloute, Sauce Hollandaise...

Saturday Mar 30th, 3:30pm - 6pm

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Spice Blending

at BLVD. Kitchen - Sherman Oaks 13545 Ventura Blvd, Sherman Oaks, California 91423

Make your own "signature" blends of herbs and spices under the able guidance of Chef Darryl Wash. Learn how spices affect food, how to mix and match them, and then get your culinary creativity going.  Please Note: Closed Toe shoes are required.

Saturday Mar 2nd, 2pm - 4pm

Knife Skills 101

at Radical Cooks - Highland Park 6375 N Figueroa St, Los Angeles, California 90042

The more efficient you become with this simple yet effective kitchen tool, the more you'll enjoy cooking. This class covers basic knife skills such as how to hold a knife to chopping, dicing, and slicing, not to mention those fancy cooking show cuts like “chiffonade” and “julienne”. We’ll also discuss sharpening, storage, and care....

Saturday Mar 23rd, 10am - 12pm

Knife Skills

at BLVD. Kitchen - Sherman Oaks 13545 Ventura Blvd, Sherman Oaks, California 91423

Knives are the essential tool of anyone working in the kitchen, and after this first class, you'll know the basics -- how to safely handle and store knives, how to choose the right one for you, how to sharpen and maintain your knives, and how to chop, mince, slice and dice like a pro! Closed Toe shoes are required

Tuesday Mar 19th, 6:30pm - 8:30pm

Superfood School: Sauce Making Masterclass

at FlowerSchool Los Angeles - Downtown 223 S Los Angeles St, Los Angeles, California 90012

Learn to prepare and enjoy some of the healthiest food on earth with Chef Lynnette. It’s all about the sauce! Get more plants on your plate in this hands-on masterclass, no equipment needed. Learn how to transform bland salads into savory plant-based meals that won‘t leave you “hangry.” You’ll learn Lynnette’s simple sauce making...

Saturday Mar 2nd, 11am - 12:30pm

Home Made Pasta

at The King's Roost - Silver Lake 3732 W Sunset Blvd, Los Angeles, California 90026

Have you always wanted to make pasta at home, but was intimidated by, well all of it? Or maybe you've made pasta, and now you're wanting to take it to the next level? Have no fear I’m hear to guide you in this simple yet tricky skill. In this 2-hour class you will learn: About the varieties of flour and how to use them How to make the dough ...

Saturday Apr 6th, 1pm - 3pm

Fresh Stuffed Pasta

at The Foodery - Downtown 743 Santee St. Loft 304, Los Angeles, California 90014

Join Chef Daniel in preparing Italian dishes that are delicious and attractive. During this class we will be making chicken cappelletti with a chicken bolognese sauce. Chef Daniel will show many steps in between including, for example, how to make ricotta from scratch at home. The class is filled with culinary information and many tips on how to...

Friday Feb 22nd, 11am - 2pm

Neopolitan Street Food Menu

at The King's Roost - Silver Lake 3732 W Sunset Blvd, Los Angeles, California 90026

In Naples, Italy, buying and eating food in the streets dates back to ancient times. Its origins were likely in Roman and Greek thermopolia (cooking shops), which were enriched over the centuries by the influence of the many diverse cultures that controlled Naples and its kingdoms (e.g. Aragon of Spain, Bourbon of France, etc.). Today in Naples, street...

Saturday Feb 23rd, 6pm - 9pm

Fresh (Handmade) Pasta Making

at Cook LA Cooking School - Studio City 10938 Ventura Blvd, Studio City, California 91604

Fresh pasta gives a delicate texture and depth of flavor to your pasta dishes – it’s an entirely different experience than boiled noodles from a box. This class will give you the confidence and skills to create a beautiful meal of fresh pasta and how to add ingredients to the dough any time.   Each student gets the chance learn about...

Saturday Mar 2nd, 6:30pm - 9pm

Gluten Free Italian

at The Foodery - Downtown 743 Santee St. Loft 304, Los Angeles, California 90014

Are you allergic to gluten and miss eating delicious Italian pasta? During this class we will be creating gluten free pasta dishes that are as delicious as their gluten cousins. Chef Daniel will guide you in creating different variations on pasta dough and how to use it. Participants will have a choice of two pastas and sauces: bucatini or spaghetti,...

Friday Feb 22nd, 11am - 2pm

Sushi Making

at Chef Eric's Culinary Classroom - West Los Angeles 2366 Pelham Ave, Los Angeles, California 90064

Sushi Party Class - We make ALL Sauces! Learn the creative art of Sushi Making as we design an Asian meal for you and your friends. Learn how to display and serve them decoratively with the Garnishes and Sauces that we make.  We show you how to make: Traditional Sushi Rice Variety of Sushi Rolls (Nori) Vegetable Rolls and Spicy Sushi...

Friday Mar 15th, 7pm - 9:30pm

Scrumptious Vegan Food Class: A Feast for Your Senses

at The Foodery - Downtown 743 Santee St. Loft 304, Los Angeles, California 90014

Delicious vegan food is tastier and easier to prepare than you would ever think! Join us in our beautiful kitchen for this class where you will learn how to make many delicious dishes from all over the world. We will explain cooking basics along the way, and teach you how to make specialty items such as vegan ricotta and gluten free vegan ravioli....

Friday Feb 22nd, 11am - 2pm

Beginner Culinary Series

at Culinary Lab School - Tustin 17231 17th St Unit B, Tustin, California 92780

This 12-week program is like culinary school for the home cook, covering all of the fundamental cooking techniques needed to cook fearlessly, without depending on step-by-step recipes. Students will work hands-on with a partner, building basic skills, and adding to their competencies week by week. Skill Level: Students of all skill levels will...

Saturday Apr 6th, 9am - 1pm

  (12 sessions)
$1,800

12 sessions

Pasta Boot Camp

at Culinary Lab School - Tustin 17231 17th St Unit B, Tustin, California 92780

Pasta for breakfast, lunch and dinner? SIGN US UP!!! In this weekend-long boot camp, you'll learn the ins and outs of pasta--everything from different pasta doughs to sauces and fillings to pasta equipment like sheeters, extruders, chitarras and more. Students will work in pairs, building basic skills, and adding to their competencies over the course...

Saturday Mar 23rd, 10am - 6pm

  (2 sessions)
$750

2 sessions

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