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Classic Handmade Pasta is unfortunately unavailable

Thankfully we have 13 other Cooking Techniques Classes for you to choose from. Check our top choices below or see all classes for more options.

Traditional Pork Dumpling Essentials

Traditional Pork Dumpling Essentials

Cozymeal See all classes by this school

Step into dumpling making with Chef Edmund as you craft savory pork dumplings from scratch. You will roll your own wrappers, fill them with a flavorful pork mixture, and practice various folding techniques. Explore the world of umami through soy sauces, build a vibrant dipping sauce, and enjoy braised pork belly with a traditional red bean dessert. Ideal for anyone refining their dumpling skills.

(65) All levels 14 and older

Oct 29th

5–7:30pm PT

$133.99
6 Seats Left

Nov 5th

5–7:30pm PT

$133.99
6 Seats Left

Nov 9th

5–7:30pm PT

$133.99
8 Seats Left

Nov 12th

5–7:30pm PT

$133.99
6 Seats Left

Nov 13th

5–7:30pm PT

$133.99
6 Seats Left

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Thu. Oct 29th, 5–7:30pm PT  (2 hours & 30 minutes)  
$133.99
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Ultimate Vegetarian Dumplings

Ultimate Vegetarian Dumplings

Cozymeal See all classes by this school

Join Chef Edmund for a hands-on, meatless cooking experience focused on crafting flavorful, vegetable-filled dumplings. You will prepare fresh dumpling dough, build a savory vegetable filling, and practice the art of pleating. The class also features braised tofu and a traditional red bean dessert for a satisfying, well-rounded meal. Ideal for anyone seeking a hearty, plant-based culinary adventure.

(65) All levels 14 and older

Nov 4th

5–7:30pm PT

$133.99
1 Seat Left

Nov 5th

5–7:30pm PT

$133.99
6 Seats Left

Nov 8th

4:30–7pm PT

$133.99
2 Seats Left

Nov 9th

5–7:30pm PT

$133.99
8 Seats Left

Nov 12th

5–7:30pm PT

$133.99
6 Seats Left

This class has 3 more dates.

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Wed. Nov 4th, 5–7:30pm PT  (2 hours & 30 minutes)  
$133.99
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+1340 pts
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Sophisticated French Feast

Sophisticated French Feast

Cozymeal See all classes by this school

Sharpen your culinary skills in this refined hands-on French cooking class led by Chef Dirk. Working through a complete four-course meal, you'll prepare delicate hors d'oeuvres, a rich chicken consomme, and a show-stopping filet Wellington, while learning classic plating and presentation techniques. The experience concludes with an elegant seasonal French dessert.

(65) All levels 14 and older

Oct 24th

12–3pm PT

$129.99
25 Seats Left

Nov 6th

6–9pm PT

$129.99
11 Seats Left

Dec 12th

12–3pm PT

$129.99
25 Seats Left

Dec 13th

12–3pm PT

$129.99
25 Seats Left

Dec 19th

12–3pm PT

$129.99
25 Seats Left

This class has 1 more date.

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Sat. Oct 24th, 12–3pm PT  (3 hours)  
$129.99
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+1300 pts
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Classic Italian With Modern Influences

Classic Italian With Modern Influences

Cozymeal See all classes by this school

Prepare a polished four-course Italian dinner that blends old-school tradition with modern flair. Under Chef Dirk's guidance, you will make fresh pasta with a savory herb beef ragu, classic chicken piccata, and an eye-catching grilled fruit dessert. You will also pick up professional plating tips for elegant entertaining at home.

(65) All levels 14 and older

Nov 1st

12–3pm PT

$129.99
9 Seats Left

Nov 14th

12–3pm PT

$129.99
23 Seats Left

Dec 12th

12–3pm PT

$129.99
25 Seats Left

Dec 13th

12–3pm PT

$129.99
25 Seats Left
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Sun. Nov 1st, 12–3pm PT  (3 hours)  
$129.99
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+1300 pts
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Traditional Korean Cuisine

Traditional Korean Cuisine

Cozymeal See all classes by this school

Get into the depth of Korean cuisine as you make a range of traditional dishes in this interactive cooking class. Prepare kimchi-studded mung bean pancakes, comforting seaweed soup, and steamed purple rice. Master a classic starch noodle stir fry, then close the meal with sweet rice pancakes filled with brown sugar and nuts. Guests may bring wine or beer to enjoy.

(65) All levels 14 and older

Nov 1st

11am–1:30pm PT

$129.99
4 Seats Left

Nov 14th

11am–1:30pm PT

$129.99
6 Seats Left

Nov 14th

6–8:30pm PT

$129.99
4 Seats Left

Nov 15th

11am–1:30pm PT

$129.99
6 Seats Left
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Sun. Nov 1st, 11am–1:30pm PT  (2 hours & 30 minutes)  
$129.99
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+1300 pts
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See all Cooking Techniques classes San Francisco

Classic Handmade Pasta

CocuSocial Cooking Classes
4.6 2,117 reviews

Experience the joy of creating fresh pasta from scratch in this engaging culinary class. You'll learn to craft perfect pasta dough and transform it into beautiful Fettuccine or Pappardelle. As your dough rests, our Chef Instructor will demonstrate how to make delicious pasta sauces from scratch. Enjoy the fruits of your labor as you savor your handmade pasta paired with classic marinara or an olive oil-based sauce.

  • All levels
  • 21 and older
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  • 739 Bryant St, San Jose, CA
  • 2 hours
Classic Handmade Pasta With Vodka Sauce1.pngimgE
Classic Handmade Pasta
Classic Handmade Pasta
Classic Handmade Pasta
Classic Handmade Pasta
Classic Handmade Pasta
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Start Dates (0) $64/person

  • Booking fee included.

No upcoming dates are currently available.

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Class Description

Description Cancellation Policy

Description

There is nothing so delicious as fresh pasta, and creating it yourself.

Learn how to make the perfect pasta dough and then transform it into beautiful noodles, Fettuccine or Pappardelle. While your pasta dough is resting, your Chef Instructor will demo how to make pasta sauce from scratch: Classic Marinara or a Olive Oil base. Then we'll break out the pasta rollers to learn the traditional way of flattening out the dough until it can be shaped into the perfect noodle. Once your pasta noodles are cooked in boiling water, you will be able to sit down and enjoy your pasta paired with each sauce. Sit back, relax, and enjoy tasting your handmade creation!

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you do not already have them in your home kitchen. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing).

Please arrive 15 minutes early to check in. BYOB is welcome.

Refund Policy

Cancellation or reschedule request has to be made at least 5 business days before the class for groups of less than 6 people and 16 business days for groups of 6 people or more.

For cancellation requests, please contact us at [email protected] in order to receive credits for booking a future class. Tickets are non-refundable.

However, you are always welcome to send someone in your place because we understand things could happen.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.



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(4.6-star rating across 2,117 reviews)
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CocuSocial Cooking Classes

CocuSocial offers a range of social cooking, baking, and wine tasting courses at local hotels and restaurants. They can teach you how to cook for host private events for birthdays, bridal showers, and corporate team-building.

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CocuSocial Cooking Classes
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