Chef Toni's Cooking Adventures

Chef Toni's Cooking Adventures
Harlem, Manhattan
1937 Madison Ave Lower Level
124th & 125th St
New York, New York 10035

See all upcoming classes at Chef Toni's Cooking Adventures

Description

Passion

As parents we all want our children to be healthy, right? Right! Cooking empowers children with independence and responsibility for what they eat. Nourishing food not only makes a child healthier, it improves school performance, and is a critical component in growth and development. So how do we get our children to think so too? That's where we come in!

Philosophy

Our number one goal and philosophy is to teach children where food comes from; to give them an early introduction to kitchen safety, basic cooking skills and healthy cooking techniques while fostering key areas of development such as socialization, task-completion and the basics of nutrition through imaginative culinary adventures. Students love the idea of becoming a top “junior chef” by creating and practicing positive food smarts from what they've learned.

Vision

As a uniquely designed cooking "adventure" for children ages 2-16 that focuses on “farm-to-table” cooking, our vision is for each child to experience the pleasure of socializing around healthy cooking while learning to grow into a top “junior chef". We teach the fundamentals of: Farm-to-Table Cooking, Healthy Food Choices, Smart Shopping Skills, Culinary Techniques, and Basic Manners & Etiquette.

Reviews of Chef Toni's Cooking Adventures

(5.0-star rating across 3 reviews)

Chef Toni's Holiday Winter Cooking Camp

Anonymous review on 12/29/2016

I loved this class because I learned more more knife skills then I knew before. Also I would love to come again. This was a great learning experience for me. I am pretty much out of words.
Chef Toni's Summer Camp Adventures 2017

Reviewed by Meredith K. on 9/2/2017
Chef Toni's Summer Camp Adventures 2017

Reviewed by Jenny U. on 7/27/2017

Review Summary by CourseHorse

Students who have taken classes at Chef Toni's Cooking Adventures report that they have learned valuable skills and gained knowledge from their experience. One student specifically mentioned learning new knife skills, while another expressed a desire to return for more classes. Overall, the classes were described as a great learning experience, leaving students impressed and eager to continue their culinary education. Here are the three direct quotes: 1. "I loved this class because I learned more knife skills than I knew before." 2. "This was a great learning experience for me." 3. "I would love to come again."