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You Saucy Thing: A Sauce-Making Masterclass is unfortunately unavailable

Thankfully we have 2 other Sauces Classes for you to choose from. Check our top choices below or see all classes for more options.

Stocks, Soups and Sauces

The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY

Build a strong culinary foundation in this hands-on course covering the essential techniques behind stocks, soups, and sauces. Learn to develop rich flavors, perfect textures, and restaurant-quality finishes while preparing classic recipes that every confident cook should know.

(997) Beginner 18 and older
$495

3 sessions

Attend
+4950 pts
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How to Make Really Good Sauces

Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY

Tap into the techniques behind truly delicious sauces in this hands-on class exploring everything from classic pan gravies and vinaigrettes to vibrant herb purées and bold romesco. Build the essential techniques that turn any dish, from meats to vegetables, into something extraordinary.

(2,257) All levels 16 and older
$110
Attend
+1100 pts
Gift it!
See all Sauces classes NYC

You Saucy Thing: A Sauce-Making Masterclass

  • All levels
  • Small class sizes
  • 13 and older
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  • 132 Mulberry St, New York, NY
  • 3 hours

Start Dates (0) $125/person

No upcoming dates are currently available.

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Class Description

Description

Chef Paul has brainstormed another menu of great sauce-based dishes. Sauces can be intimidating, but they are so versatile and handy, and easy to make ahead of time. 

You will learn how to make a different sauce with each dish on this menu, which features a vegetable dish, chicken, and pasta. Even the dessert has a sauce!
  • Warm Escarole salad with a Buttermilk dressing
  • Roast Chicken with a braised tomato, rosemary, and kale sauce
  • Pasta with a Roasted Pepper, almonds, and tomato sauce
  • Marinated strawberries with a Marsala sabayon
Students below 18 years old should be accompanied by a parent/guardian.

Refund Policy

Classes are not refundable, but you can reschedule if we are notified at least 7 business days prior to the class you have signed up for. If you find you can not make it to a class at the last minute, please consider finding someone to take your place.

In signing up for class, you acknowledge that you have read this policy.

Reviews of Classes at Miette (511)

(4.7-star rating across 511 reviews)

This class: 5.0 out of 5 from 1 review

  • You Saucy Thing: A Sauce-Making Masterclass

    We had such a blast! Chef Paul was amazing and so knowledgable! We’re were able to learn so much in a short amount of time, leaving well fed, well educated, and feeling like the class was worth the time and money. We will definitely be looking for more classes held by Chef Paul! He did an awesome job!
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Miette

Miette offers cooking classes that focus on teaching students about food and cooking and proper preparation techniques.

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