May 22nd
6:30–8pm EDT
Discover a world of culinary delights with cooking classes in NYC. Learn from expert instructors who will help you master new skills and create delicious dishes that will impress your friends and family.
372 classes have spots left
Murray's Cheese @ 254 Bleecker St, New York, NY
Discover the perfect pairing of pasta and cheese in a hands-on workshop led by Murray's Cheese experts. Immerse yourself in a guided tasting of cheeses and ingredients that can elevate your pasta dishes. Learn the art of hand-shaping pasta and take your creations home to impress your friends and family.
May 22nd
6:30–8pm EDT
May 24th
6:30–8pm EDT
Jun 12th
6:30–8pm EDT
Jun 26th
6:30–8pm EDT
Home Cooking New York @ 158 Grand St, New York, NY
Refine your culinary skills with a hands-on series emphasizing advanced techniques and diverse ingredients. Gain confidence in the kitchen as you master knife skills, explore meat and seafood preparation, and elevate your dishes with expert seasoning and sauce-making.
Apr 26th
11am–2pm EDT
Meets 6 Times
Jun 25th
6–9pm EDT
Meets 6 Times
Jul 8th
6–9pm EDT
Meets 6 Times
Home Cooking New York @ 158 Grand St, New York, NY
Master the art of cooking with Home Cooking New York's Culinary Boot Camp. This 5-day summer intensive will equip you with essential culinary techniques, from knife skills to pan sauces. Join us for a hands-on experience that will leave you confident in the kitchen and ready to create delicious meals.
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group EventsAtelier Sucré @ 104 East 7th St, New York, NY
Learn the art of creating fresh pasta at home with our chef at Atelier Sucré. Discover different pasta shapes and experiment with seasonal flavors in this hands-on class. Don't miss out on enjoying your homemade pasta creations on-site!
May 17th
6:30–9pm EDT
Jun 15th
6–8:30pm EDT
Home Cooking New York @ 158 Grand St, New York, NY
Master the art of vegetarian cooking with this hands-on, skills-based series that will teach you essential preparation techniques and creative recipes using vegetables, legumes, grains, and eggs. Ideal for vegetarians and anyone looking to expand their plant-based cooking repertoire.
Jun 5th
6–9pm EDT
Meets 5 Times
Home Cooking New York @ 158 Grand St, New York, NY
Expand your culinary repertoire and master the art of vegetarian cooking with this 5-day intensive course. Gain confidence in the kitchen as you learn essential techniques and explore global flavors, from Mediterranean to Indian cuisine. Enroll now and embark on a plant-forward culinary adventure.
NY Cake Academy @ 118 W 22nd St, New York, NY
Master the art of cake decorating and elevate your skills to create stunning, textured buttercream cakes. Learn a range of piping techniques, from shells to rosettes, and discover how to apply them to your creations. Unleash your creativity and impress with beautiful designs at NY Cake Academy's Cake Decorating course.
Apr 27th
1:30–3pm EDT
May 3rd
12–2:30pm EDT
May 3rd
5:30–8pm EDT
May 5th
12–2:30pm EDT
May 9th
3:30–6pm EDT
This class has 6 more dates.
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Home Cooking New York @ 158 Grand St, New York, NY
Master the art of knife skills with Home Cooking New York. Learn how to choose, store, sharpen, hold, and use this essential kitchen tool. Plus, take home a sharpening stone and enjoy a delicious meal made from your expertly chopped ingredients.
May 29th
11am–1:30pm EDT
Jun 15th
12–2:30pm EDT
Jun 27th
6–8:30pm EDT
Jul 24th
6–8:30pm EDT
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Experience the art of sushi making and learn to create delicious sushi rolls and dumplings at Taste Buds Kitchen. Join us for a fun-filled culinary adventure and discover the secrets behind these mouthwatering Japanese delicacies. Bring a friend and get ready to roll in the kitchen!
Jun 20th
8:30–10:30pm EDT
Jun 23rd
4–6pm EDT
CocuSocial Cooking Classes @ 140 W 24th St, New York, NY
Learn the art of crafting authentic Italian ravioli from scratch in this hands-on cooking class. Expert instructors guide you through making pasta dough, filling it with a delicious ricotta mixture, and creating a butter and sage sauce for a truly satisfying meal. No experience is necessary, just a love for homemade pasta.
Jun 8th
6–8pm EDT
Jun 15th
6–8pm EDT
Jun 21st
6:30–8:30pm EDT
CocuSocial Cooking Classes @ 459 Grand St, Brooklyn, NY
Learn the techniques for making homemade pillow-soft dumplings just like Nonna in this fun, hands-on cooking class. Discover the secrets of preparing classic potato dough from scratch and making delicious gnocchi. Impress your friends and family with your newfound skills in creating both red and brown sauces to pair with your homemade pasta.
Apr 28th
7–9pm EDT
May 9th
7:30–9:30pm EDT
Jun 13th
7:30–9:30pm EDT
Jun 30th
7–9pm EDT
Abigail's Kitchen @ 193 Henry St, New York, NY
Master the art of slicing and dicing like a pro! Discover the essential techniques for efficient, safe, and speedy knife skills in the kitchen. Unlock the secrets to sharpening, honing, and removing that stubborn garlic smell from your fingers. Put your skills to the test with a delicious couscous salad and caramelized pears.
May 14th
7–9:30pm EDT
Jun 11th
7–9:30pm EDT
Jul 13th
12–2:30pm EDT
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Indulge in the flavors of Asia and learn how to recreate the iconic Japanese Ramen in this hands-on cooking class. Discover the secrets of making the perfect broth, hand-roll your noodles, and customize your bowl with traditional garnishes. No experience is needed, just a love for authentic flavors and a desire to learn!
May 5th
6–8:30pm EDT
Jun 1st
1:30–4pm EDT
CocuSocial Cooking Classes @ 140 W 24th St, New York, NY
Discover the joy of crafting fresh, homemade pasta alongside expert chefs in a hands-on culinary experience. Delight in the process of kneading and rolling out silky Fettuccine noodles, while mastering the art of creating a velvety Alfredo sauce from scratch. Join us for an unforgettable journey into the heart of Italian cuisine.
May 8th
6:30–8:30pm EDT
May 24th
6:30–8:30pm EDT
CocuSocial Cooking Classes @ 140 W 24th St, New York, NY
Learn the art of creating pillowy potato dumplings from scratch in the Authentic Pasta Workshop at CocuSocial Cooking Classes. Master the recipe for gnocchi alla salvia under the guidance of an Italian Chef Instructor and discover the secrets to choosing the best potatoes for the perfect gnocchi. No experience is required, just a love for authentic Italian cuisine.
Jun 15th
1:30–3:30pm EDT
Jun 19th
6:30–8:30pm EDT
Miette @ 132 Mulberry St, New York, NY
Experience the vibrant flavors of North Africa and the Mediterranean with our tantalizing menu bursting with color and taste. From a refreshing watermelon salad to succulent Moroccan chicken, savor every bite of this culinary journey.
Jun 1st
12–3pm EDT
Jun 21st
6–9pm EDT
Jun 30th
12–3pm EDT
Home Cooking New York @ 158 Grand St, New York, NY
Learn to make your favorite Japanese restaurant dishes with our workshop. Create both meat/seafood and vegetarian versions of sushi rolls and dumplings. Don't miss out on this hands-on culinary experience!
Home Cooking New York @ 158 Grand St, New York, NY
Discover the art of handmade pasta as you learn to create delicious dishes like crostini with fresh ricotta, handmade fettuccini with classic meat sauce, and a Tuscan kale salad. This course is perfect for aspiring teen chefs looking to master the art of pasta-making.
Miette @ 132 Mulberry St, New York, NY
Celebrate daylight savings with Chef Paul's masterclass on classic European bistro dishes. Dive into a culinary journey with a 4-course dinner featuring a mix of French, Austrian, and Swiss flavors. From crafting a zingy panzanella salad to mastering crispy chicken thighs in a red wine sauce and perfecting traditional spaetzle, each recipe brings the essence of a global bistro to your table, culminating in a refreshing raspberry sorbet.
Apr 27th
12–3pm EDT
May 24th
6–9pm EDT
CocuSocial Cooking Classes @ 140 W 24th St, New York, NY
Learn the secrets of creating exquisite French macarons in this hands-on class. Discover the art of meringue mixing, piping, baking, and assembling these delicate treats. Explore a variety of decadent flavors and fillings, perfect for gluten-free enthusiasts.
Apr 28th
4–6:30pm EDT
May 5th
4–6:30pm EDT
May 12th
4–6:30pm EDT
May 19th
4–6:30pm EDT
May 26th
4–6:30pm EDT
This class has 3 more dates.
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