Couples Cooking Classes
Chicago
Classes near you
Classes near you
95 classes with availability
Hands-on Cooking: French Onion Soup
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Learn the secrets behind creating a rich and comforting French onion soup, along with a classic Caesar salad, in this hands-on culinary experience. Discover the techniques for caramelizing onions and adding depth of flavor to your soups. Join us for a delightful journey into the world of French cuisine.
Wed. Dec 2nd, 11am–1:30pm CT
(2 hours & 30 minutes)
Teas, Sweets, and Tropical Treats
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Explore the festive scents and flavors of edible plants from cultures around the world. Discover the plants behind beloved herbs, spices, teas, chocolate, and other seasonal favorites while learning about their cultural traditions. Create custom tea bags, mulling spice blends, hot chocolate, and other easy-to-replicate treats that can bring hands-on learning into the classroom.
Sat. Nov 21st, 9am–3:30pm CT
(6 hours & 30 minutes)
Rustic Italian Cooking (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Share a fun and flavorful Italian cooking experience with a friend or loved one as you prepare classic dishes together from scratch. The relaxed, communal atmosphere encourages conversation and connection as everyone gathers around a shared table to enjoy the meal. Bring your own wine or beer to round out a truly enjoyable evening.
Dec 12th
7:30–9:30pm CT
$80
18 Seats Left
Dec 29th
6–8pm CT
$80
24 Seats Left
Jan 8th
6:30–8:30pm CT
$80
24 Seats Left
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Sat. Dec 12th, 7:30–9:30pm CT
(2 hours)
Hands-on Cooking: Pears and Chocolate
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Warm up winter with the elegant pairing of pear and rich chocolate. Learn to create a smooth chocolate, Frangelico, and pear tart with a crumbly shortbread crust, plus a tender Kahlua-poached pear filled with raspberries and dark chocolate. Discover how to balance delicate fruit with indulgent flavors in two impressive seasonal desserts.
Mon. Dec 7th, 2–4:30pm CT
(2 hours & 30 minutes)
Demonstration Cooking: Winter Vegetables
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Embrace the flavors of winter with vegetable-focused dishes that are both comforting and versatile. Learn to prepare ratatouille, crispy polenta cakes, and maple-roasted rainbow carrots and cauliflower. Gain expert tips for make-ahead techniques, making your winter meals both effortless and delicious.
Wed. Dec 9th, 1–3pm CT
(2 hours)
Demonstration Baking: Pâte à Choux
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Explore the versatility of classic French pâte à choux in this expert-led demonstration. Learn how to prepare, pipe, and cook this steam-leavened dough to create elegant éclairs, airy cream puffs, crisp crullers, and savory gougères. Gain pro tips for storing and serving these delicate pastries with confidence.
Mon. Dec 14th, 6–8:30pm CT
(2 hours & 30 minutes)
Family Cooking: Fresh Handmade Pasta (Ages 9+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Discover the joy of cooking while exploring fresh vegetarian flavors in a fun, family-friendly setting. Young chefs can learn new culinary skills while preparing homemade fettuccine, spinach ricotta ravioli, and rustic tomato sauce. It's an engaging way to encourage creativity, build confidence in the kitchen, and enjoy delicious food together.
Wed. Dec 30th, 5–7pm CT
(2 hours)
Family Cooking: Rustic Italian (Ages 9+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Experience the essence of rustic Italian cuisine with your family as you create classic dishes from scratch. Guided by expert chefs, you'll prepare chicken parmesan, wild mushroom and truffle oil risotto, and cannoli rolls. This hands-on class offers a fun and educational way to learn new cooking skills while enjoying a delicious meal together.
Sun. Jan 10th, 5–7pm CT
(2 hours)
Spanish Paella (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Step into an authentic Spanish culinary journey through our Spanish Paella class, where you'll learn the craft of preparing Chicken and Shrimp Paella along with Baked Chorizo and Manchego Croquetas from scratch. Discover the secrets behind activating saffron and getting a perfect béchamel while building a delightful Lemon Ricotta Quesada Pasiega (Spanish Cheesecake). Bring a friend and your favorite drink for a flavorful evening reminiscent of Spain. ¡Buen provecho!
Fri. Jan 22nd, 6:30–8:30pm CT
(2 hours)
Family Cooking:Pasta Party (Ages 6+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Spark a love for cooking in your family with engaging classes where kids and adults cook together, mastering fresh recipes and new skills guided by friendly chefs. From Italian dishes to creative cupcake battles, these sessions bring everyone to the table for fun, hands-on culinary experiences. Nut-free and allergy-friendly, each class is designed to be both safe and delicious.
Sun. Jan 24th, 5–7pm CT
(2 hours)
Karaoke Drag Night & Handcrafted Tortillas + Tacos
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Learn to make fresh handmade tortillas and flavorful achiote citrus chicken tacos in a lively, hands-on experience. Enjoy a complimentary margarita, then sing your favorite songs while taking in fabulous drag performances. Come ready for delicious food, music, and plenty of fun!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$92.55
Hands-On Autumn in Tuscany
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Discover the rustic flavors of Tuscany in this hands-on Italian cooking class. Prepare cannellini bean crostini, pappardelle with sautéed mushrooms, chicken saltimbocca with sage and prosciutto, and roasted pears with mascarpone. Learn practical techniques for cooking pasta, working with fresh herbs, sautéing chicken, making pan sauces, and roasting fruit while creating a delicious seasonal feast.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$130
Intro to the Art of Sushi
CocuSocial Cooking Classes See all classes by this school @ 4925 N Lincoln Ave, Chicago, IL
Get inside the craft of sushi-making in a lively, hands-on class where you'll prepare sushi rice, choose quality ingredients, and roll with confidence. You'll build three rolls (California, Smoked Salmon Avocado, and Mango Veggie) while practicing core techniques. A great fit for food lovers ready to lift home cooking skills in a fun, social setting.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$64
Oktoberfest Pretzel Making, Gourmet Sausages & Guided Beer Tasting
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Celebrate Oktoberfest with a hands-on culinary experience featuring soft pretzels made from scratch, gourmet sausages, and handcrafted dips. Learn helpful pretzel-making techniques while enjoying a guided tasting of carefully selected beers. Come ready for delicious food, festive flavors, and great company!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$92.55
Hands-On Ramen Workshop
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Discover the craft of making authentic ramen from scratch at The Chopping Block Lincoln Square. Step into your inner chef as you make homemade ramen noodles and build a flavorful miso-soy broth with tender pork, bok choy, and a perfectly cooked egg. Join this hands-on workshop and lift your ramen game to a new level.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$130
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Tuscany Tuesday: Handcrafted Gnocchi and Pumpkin Cannoli
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Bring the flavors of Tuscany to your table with a hands-on cooking experience featuring tender ricotta gnocchi and a classic butter sage sauce. Learn techniques for making homemade gnocchi from scratch, then finish with a festive pumpkin cannoli. Enjoy a delicious seasonal meal while picking up tips to recreate these dishes at home!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$71.21
Oktoberfest Pretzel Making, Gourmet Sausages, & Packers Football Viewing
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Get into the Oktoberfest spirit with a hands-on experience making soft, golden pretzels from scratch, paired with gourmet sausages and handcrafted dips. Enjoy the Packers game on TV while you eat, sip, and cheer. It’s the perfect combination of delicious food, football, and festive fun!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$71.21
80's Inspired Drag Brunch + Workout & Gourmet Crepes Cooking Class
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Kick off your weekend with a fabulous 1980s-inspired drag brunch filled with cooking, music, and entertainment. Enjoy a light workout before learning to make delicious gourmet crepes with sweet and savory toppings. Sip mimosas, dress in your best 80s workout look, and enjoy a fun-filled brunch experience with plenty of energy and laughs!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$92.55
Hands-On Night in Spain
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to Spain with our immersive class. Discover the vibrant flavors of this Mediterranean cuisine and learn essential cooking skills while preparing a delectable menu featuring arugula salad, sautéed shrimp, strip steaks, and rice pudding. Let your taste buds savor the essence of Spain!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$130
Pizza and Flatbreads Galore
Cozymeal See all classes by this school
Get fluent with pizza and flatbread making in this hands-on culinary experience. Learn to craft perfectly crisp yet chewy dough from scratch, paired with homemade sauces and fresh toppings. With expert guidance, you will refine essential kitchen skills while creating two personalized pizzas or flatbreads with restaurant-quality results.
Tue. Oct 13th, 6:30–8:30pm CT
(2 hours)
