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Baking Classes Coming up in Online

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Virtual Bread Baking 101

at Eve Bergazyn -

Nourish yourself with the most fundamental food on earth: bread. From the comfort of your own kitchen learn how to combine salt, water, yeast, and flour into warm, crusty, and chewy breads.  In this live online class we will guide you through several classic breads, from ingredients to kneading techniques.  Materials needed to fully participate:...

Sunday Dec 19th, 1pm - 3:30pm Eastern Time

Virtual Bagel Making

at Eve Bergazyn -

Bring a taste of NYC to your kitchen: learn to make bagels! Make, shape, then boil and bake this tasty brunch treat along with our chef instructor. We’ll even make a roasted garlic-chive cream cheese to schmear on a bagel at the end of this two-hour class. You Will Learn To: Make bagel dough Roll bagels into their bagel-y shapes...

Sunday Dec 26th, 12pm - 2pm Eastern Time

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Virtual Pizza Making

at Eve Bergazyn -

Roll up your sleeves and get your pizza stone out for this 2-hour class! We’ll jump right into making our dough from scratch, then we’ll do a garlic confit and a marinara sauce to top our pizzas with. A few slices of mozzarella and torn pieces of basil, and you’ve got yourself a margarita! Or you can top it with slices of olives, capers, and...

Friday Dec 17th, 7pm - 9pm Eastern Time

Virtual Pizza from Scratch

at Carolyn M -

In this live online crash course you will learn how to make fresh pizza from scratch from the comfort of your own home! You Will: Make and roll pizza dough Add the toppings of your choice Bake pizza to perfection Eat delicious, home made pizza No experience is required!  Materials Needed to Participate Fully: 3 cups Bread Flour (for crisp...

Thursday Dec 30th, 6pm - 7:30pm Eastern Time

Virtual Apple Pie & Apple Martini

at Eve Bergazyn -

In the 2-hour class, we’ll demystify the classic American dessert: apple pie. We’ll make and roll our all-butter pâte brisée for our double crust pie stuffed with your favorite apple variety. We’ll also make a caramel sauce for drizzling, and an apple martini to sip while you wait for your pie to finish baking after class. What we’ll cover:...

Sunday Dec 26th, 4pm - 6pm Eastern Time

Bagel Workshop (Virtual)

at Home Cooking New York -

Heading out to get your bagel fix is a little more challenging these days, so why not stay home this Sunday and knead, roll, boil, and bake your own authentic NYC style bagels! Chef-Instructor Erica Wides will walk you through the whole process, and at the end of class you'll have a dozen golden bagels to get you through the next week. You'll make:...

Sunday Feb 6th, 12pm - 1:30pm Eastern Time

Italian Christmas Cookies

at Teaching Table -

The aroma of baking cookies signaled the holidays for me as a kid. My mom baked all types, but the most memorable are the Italian classics that she personalized. Her cookie trays are the stuff of legend around town. Join for a festive cookie baking party. You’ll make enough Italian Christmas Cookies that you can assemble tins to deliver to your...

Saturday Dec 18th, 11am - 1pm Eastern Time

Intermediate Sourdough Baking

at Teaching Table -

Once you have a sourdough starter or culture, the possibilities are endless! In this virtual class, learn how to use your starter to produce a wide variety of baked goods, including pizza, New York Bagels, fruit and nut loaves, focaccia, and cinnamon rolls.  Practice shaping, scoring and all the folds with baguettes, batards, and artistically...

Sunday Dec 12th, 5pm - 7pm Eastern Time

Holiday Cookies (Virtual)

at Home Cooking New York -

Bake your way into the holiday season with some of our favorite festive cookies!  YOU'LL MAKE: Peppermint Chocolate Brownie Cookies Chewy Fresh Ginger Cookies Jammy Lemon Thumbprints Because grocery shopping is not so easy these days, here is a sneak peek at what you will need in case that is helpful. SHOPPING LIST: 5 cups All-Purpose...

Friday Dec 17th, 7pm - 8:30pm Eastern Time

Fresh Donuts (Online)

at Taste Buds Kitchen -

Fresh, warm, donuts?! Yes, please! Join us as we whip up a batch of donuts completely from scratch for the ultimate sweet treat. From creating our yeast dough to our vanilla creamy pastry cream, and chocolate and vanilla glazes, we promise these donuts won't last long and you'll be ready to create these again and again. Bring your own ingredients...

Sunday Feb 13th, 11am - 12:30pm Eastern Time

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Seasonal Whoopie Pies

at Teaching Table -

Depending on where you are or who you ask, these might be called black moons, gobs, BFOs, devil dogs or maybe even something else. A mash-up of cookie sandwich and cake, stuffed with fluffy whipped icing, whoopie pies are the ultimate celebratory time treat. In this class, you’ll bake up 3 cakes and whip 3 icings for a whole range of confectionery...

Friday Dec 31st, 11am - 1:30pm Eastern Time

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Virtual Challah Baking

at Caroline Wolinsky -

If you've never smelled challah in the oven, you're in for a treat. We will be covering the basics of challah making, a staple of Jewish culture, starting with a short introduction of its historical beginnings and significance, and then moving to making the dough (no experience required for this course at all!). We will break for an hour to allow...

No upcoming schedules
$35

Virtual Doughnut Making

at Eve Bergazyn -

If you’ve ever eaten a fresh, hot donut, you know that they are one of the most delicious pastries around. In this hands-on class, we’ll make yeast-raised and sour cream-cake donuts. Follow along with the chef from mixing the dough to cutting and frying your donuts. We’ll also glaze and sugar-coat them, literally, to enjoy at the end of the...

No upcoming schedules
$45

Virtual Croissant Making

at Eve Bergazyn -

We're going to make the iconic pastry - the croissant. Our chef will guide you through the entire process from folding in the butter to rolling and "turning" the dough, to shaping. This class happens in two sessions over two days. Please see the calendar below for schedule details. Total in class instruction is 3.5 hours. [First Session] We'll...

No upcoming schedules
$35

2 sessions

Cream Puff Workshop (Virtual Cooking)

at Home Cooking New York -

Are you seduced by French pastries in bakery windows? Well, many of them are quite easy to master at home and require only a few pantry staples to make them. In this class, you'll make a classic pâte à choux (a French pastry dough) to make a mountain of cream puffs, ready to be filled with a homemade vanilla pastry cream and topped with a dark chocolate...

No upcoming schedules
$45
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