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69 classes with availability
Blind Tasting Thick-Skinned Red Wines
San Francisco Wine School See all classes by this school @ Online
Sharpen your blind tasting skills with Master Sommelier David Glancy as you dissect thick-skinned red wines. From jammy to tannic profiles, investigate global regions and grape varieties to identify their distinguishing characteristics. Build your expertise through this advanced workshop, part of the Blind Tasting program.
Dec 2nd
10:30am–1pm PT
Dec 2nd
10:30am–1pm PT
Dec 2nd
10:30am–1pm PT
Spirits
San Francisco Wine School See all classes by this school @ Online
Build a comprehensive grasp of global spirits, from vodka and gin to rum, tequila, brandy, and whisky. Explore their origins, production methods, and defining traits while learning key bartending tools and terminology. Taste a selection of brown spirits and sharpen your palate with guided blind wine practice.
Dec 6th
10am–1pm PT
Dec 6th
10am–1pm PT
Dec 6th
10am–1pm PT
Rhone Valley
San Francisco Wine School See all classes by this school @ Online
Travel through the dual identities of the Rhône, where the north's steep slopes and structured wines contrast with the expansive, sun-drenched vineyards of the south. See how soil, climate, and geography shape two wine cultures along a single river. Discover the rich history and bold expressions that define this iconic French region.
Dec 8th
6–9pm PT
Dec 8th
6–9pm PT
Dec 8th
6–9pm PT
Intro to California Wines
San Francisco Wine School See all classes by this school @ Online
Explore the remarkable range of California's wine culture, from the celebrated vineyards of Napa Valley to the old-vine character of Lodi and the sun-warmed slopes of Santa Barbara. Taste six distinctive wines as you discover the grapes, regional identities, and stylistic approaches that have made California a force in the global wine world.
Dec 26th
3–5pm PT
Dec 26th
3–5pm PT
Dec 26th
3–5pm PT
Feb 18th
6–8pm PT
Feb 18th
6–8pm PT
This class has 1 more date.
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Intro to World Wines
San Francisco Wine School See all classes by this school @ Online
Set off on a global journey through the world's top wine regions, comparing the classic Old World styles with their New World counterparts. Examine the distinctive characteristics of wines from France, Italy, Spain, and beyond, while uncovering the EU labeling system and its global counterparts. Sample 5 to 7 wines to see how climate and grapes shape distinct wine profiles.
Dec 5th
3–5pm PT
Dec 5th
3–5pm PT
Dec 5th
3–5pm PT
Jan 28th
6–8pm PT
Jan 28th
6–8pm PT
This class has 1 more date.
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Wines of Italy
San Francisco Wine School See all classes by this school @ Online
Make sense of Italy's complex wine world as you tour its varied regions, native grapes, and distinctive terroirs. From the steep Alpine vineyards of Piedmont to Etna's volcanic slopes, see how climate and tradition leave their mark on each bottle. Sharpen your understanding of key regions like Tuscany and Veneto, and gain the confidence to explore this rich wine landscape.
Dec 7th
6–9pm PT
Dec 7th
6–9pm PT
Dec 7th
6–9pm PT
Blind Tasting Bubbles, Botrytis & Fortified Wines
San Francisco Wine School See all classes by this school @ Online
Lift your tasting skills with master sommelier David Glancy as you investigate challenging flights of bubbles, botrytis, and fortified wines. Take a deep look at global regions and styles, decoding the influences of grape, terroir, and winemaking choices. Sign up for this advanced blind tasting journey to sharpen your palate and expertise.
Dec 9th
10:30am–1pm PT
Dec 9th
10:30am–1pm PT
Dec 9th
10:30am–1pm PT
Provence, Languedoc & Roussillon
San Francisco Wine School See all classes by this school @ Online
Journey to the sun-soaked south of France to explore the rich heritage and vibrant wines of Provence, Languedoc, and Roussillon. From the birthplace of French wine to the origins of sparkling wine and fortified Vins Doux Naturels, each region carries its own distinct character. Uncover the unique terroir and traditions that define this varied corner of the wine world.
Dec 15th
6–9pm PT
Dec 15th
6–9pm PT
Dec 15th
6–9pm PT
Wines of Germany & Eastern Europe
San Francisco Wine School See all classes by this school @ Online
Discover the rich wine traditions of Germany and Eastern Europe, where dynamic regions and centuries-old empires have shaped a remarkable range of styles. From Germany's crisp Rieslings and refined Spätburgunders to Austria's Grüner Veltliner and Hungary's iconic Tokaji, take a closer look at complex labels, varied grapes, and the lively character of these often-overlooked regions.
Dec 21st
6–9pm PT
Dec 21st
6–9pm PT
Dec 21st
6–9pm PT
Southwest France & Corsica
San Francisco Wine School See all classes by this school @ Online
Uncover the hidden gems of Southwest France and Corsica, where ancient vineyards and distinctive grapes share a rich yet overlooked wine heritage. Explore why these regions, steeped in history, remain under the radar despite their depth and diversity. From pre-Bordeaux traditions to Mediterranean influences, step into a side of France few have tasted.
Dec 22nd
6–9pm PT
Dec 22nd
6–9pm PT
Dec 22nd
6–9pm PT
Intro to Blind Wine Tasting
San Francisco Wine School See all classes by this school @ Online
Step into the craft of blind wine tasting. Learn to read wine structure and grow your tasting vocabulary. Build confidence in identifying your preferences and prepare for wine exams.
Dec 12th
3–5pm PT
Dec 12th
3–5pm PT
Dec 12th
3–5pm PT
Feb 4th
6–8pm PT
Feb 4th
6–8pm PT
This class has 1 more date.
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Blind Wine Tasting Timing & Technique Drills
San Francisco Wine School See all classes by this school @ Online
Sharpen your blind tasting skills through focused drills built to lift your speed, accuracy, and technique. With a master sommelier guiding the way, you'll refine your ability to evaluate wines quickly and effectively while building strong test-taking strategies for advanced assessments. Strengthen your tasting precision and efficiency through expert guidance and hands-on practice.
Dec 16th
10:30am–1pm PT
Dec 16th
10:30am–1pm PT
Dec 16th
10:30am–1pm PT
Intro to Food Pairing
San Francisco Wine School See all classes by this school @ Online
Discover the fundamentals of food and wine pairing with an exploration of flavor dynamics like sweetness, acidity, and bitterness. This introductory class dives into pairing theories, guiding you through tasting exercises that reveal how wine styles interact with core flavor components. Build your confidence and refine your palate as you learn the art of creating balanced, enjoyable pairings.
Dec 19th
3–5pm PT
Dec 19th
3–5pm PT
Dec 19th
3–5pm PT
Feb 11th
6–8pm PT
Feb 11th
6–8pm PT
This class has 1 more date.
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Wines of the Southern Hemisphere
San Francisco Wine School See all classes by this school @ Online
Travel through the lively wine regions of the Southern Hemisphere, where New World producers are reshaping global wine culture. Get to know the distinctive climates, varied grapes, and bold styles of Chile, Argentina, New Zealand, Australia, and South Africa. From Marlborough's Sauvignon Blanc to Stellenbosch's Pinotage, pick up perspective on the wines challenging Old World habits and winning over palates around the world.
Jan 4th
6–9pm PT
Jan 4th
6–9pm PT
Jan 4th
6–9pm PT
Somm Essentials Service & Tasting Exam
San Francisco Wine School See all classes by this school @ Online
Prove your knowledge and skill across theory, service, and tasting through this comprehensive exam. Earn industry-recognized credentials by passing a written theory test, a hands-on service and wine pairing evaluation, and a blind tasting analysis. A key milestone for those pursuing sommelier certification.
WSET Level 2 Award in Sake (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
This course, led by a WSET educator, equips students with the knowledge to describe, compare, and evaluate various sake styles, including their production methods, storage, service, and food pairings, while preparing them for qualification through guided activities and support.
WSET Level 2 Award in Wines (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
Take a deep look at the wide world of wine, with a focus on grape varietals, growing regions around the world, and methods of production. Built for hospitality professionals and devoted enthusiasts alike, the course shares useful knowledge on winemaking, tasting frameworks, and food pairing principles that anchor a richer grasp of the industry.
WSET Level 2 Award in Spirits (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
Explore the heart of global spirits through a structured study of their origins, production methods, and varied flavor profiles. Ideal for enthusiasts and industry professionals alike, take a thorough journey through the wide world of distilled beverages.
Old Fashioned Cocktail Making Class
J. Bespoke See all classes by this school - Virtually Online
Master the craft of the Old Fashioned in this speakeasy-style cocktail class. You'll create three distinct variations while learning the techniques behind perfectly balanced cocktails. Perfect for all skill levels, whether you're looking for a date night, team activity, or unique gift.
Feb 11th
6–7:30pm ET
Feb 11th
7:30–9pm ET
Feb 11th
9–10:30pm ET
Feb 12th
3–4:30pm ET
Feb 12th
5–6:30pm ET
This class has 10 more dates.
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WSET Level 3 Award in Spirits (Self-Paced)
Wine Education Institute See all classes by this school - Self-paced Video Training
The WSET Level 3 Award in Spirits is an advanced industry qualification that provides an in-depth study of the world's major spirit categories and the production processes that define them. You'll develop expert tasting skills alongside a thorough understanding of the factors that shape each spirit's style, preparing for both a theory exam and a blind tasting assessment to earn formal certification.